Neya Moore, House Manager.

Dear Bittersweet Customer:

Have you ever  craved one of our Cuban Sandwiches
but it was after 4:00 pm? What about Lucy’s fresh and innovative salads?  Well now you can have our mouth watering sandwiches, healthy salads and killer pastries along with brand new dinner items into the evening! 

I am thrilled to announce that in response to your numerous requests, Bittersweet will be opening for dinner beginning on August 1st, Tuesday to Saturday. Whether you’re dining in or taking dinner home, we will continue to make it convenient, fresh and fun. Chef Alex’s dinner menu will provide an extension of your favorite entrees in addition to new offerings such as rotisserie chicken. Pastry Chef Angel will ensure that you have his signature cupcakes, cookies and cakes at your fingertips well into the night.

I am proud to be a part of this organization and look forward to seeing you as we add a chapter to our 23 year story. Thank you for your helpful feedback and feel free to drop me a line to let us know how we are doing and what we can do to serve you better.

Neya Moore
House Manager
neya@bittersweetcatering.com

PS - Please join us for complimentary wine and beverages to mark Bittersweet’s opening for dinner on August 1st.